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5.0· 52 reviews
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Fresh, composed salads built with crisp ingredients, house-made components, and bold flavors. Perfect as a lighter option or paired alongside your favorite dishes.
Cucumber, cherry tomatoes, kalamata olives, and pickled red onions, finished with crispy chickpeas, feta crumbles, and a vinaigrette.
Bacon, hard-boiled egg, sweet corn, roasted cherry tomatoes, pickled red onions cilantro ranch dressing.
Real Food. Made Simple.
FULL CATALOGUE
OF MEALS
OUR COLLECTIONS
TEX-MEX
ASIAN
PASTA
COMFORT FOOD
Citrus-marinated pollo asado, serrano rice pilaf, stewed black beans, salsa roja, pickled jalapeños.
Slow braised barbacoa. Shredded and served with rice and beans.
Slow-cooked carnitas, serrano rice pilaf, black beans, salsa, pickled jalapeños.
Slow-braised chile colorado pork, serrano rice pilaf, black beans, salsa, pickled jalapeños.
Chipotle-braised chicken, serrano rice pilaf, black beans, salsa, pickled jalapeños.
Chargrilled marinated beef, served over basmati rice with roasted broccoli with spicy aioli and chili crisp.
Chargrilled bulgogi marinated chicken, served over basmati rice with roasted broccoli. Sides of spicy aioli and chili crisp.
Tender teriyaki chicken thighs served over fluffy basmati rice with a side of creamy Hawaiian-style mac salad.
Romaine with parmesan cheese, croutons, and caesar dressing.
Cucumber, cherry tomatoes, kalamata olives, and pickled red onions, finished with crispy chickpeas, feta crumbles, and a vinaigrette.
Bacon, hard-boiled egg, sweet corn, roasted cherry tomatoes, pickled red onions cilantro ranch dressing.
Fluffy long-grain basmati rice.
Slow cooked pinto beans with peppers, onions, and garlic.
A crisp mix of shredded cabbage and carrots, and a zesty slaw dressing.
Sweet and creamy mac salad.
Slow cooked and refried pinto beans.
Rice pilaf with serrano peppers.
A small-batch blueberry jam made with honey, lemon juice, and vanilla, with an hint of cinnamon. Suited for toast, yogurt, cheesecake, or baked desserts.
Sweet and spicy bread and butter pickles. Great with sandwiches, on a charcuterie board, or just by themselves.
A slow-fried shallot and garlic oil loaded with chili flakes, toasted sesame, and roasted peanuts, finished with black vinegar and soy.
Slow-simmered ground beef in a rich tomato sauce served over pasta.
Roasted chicken tossed with pasta in a basil pesto cream sauce.
Pasta in a creamy sun-dried tomato sauce. Served with chicken and Italian sausage.
Hearty ground beef chili in a rich, seasoned tomato base with fluffy long-grain basmati rice with a light, aromatic finish.
Slow-simmered chicken in a creamy, savory broth with soft, house-style dumplins.
Chicken and sausage in a rich, seasoned roux served over rice.
Crawfish in a rich, blonde roux thickened, sauce served over steamed rice
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A seasonal fruit jam made with sweet cherries and Count Dracula peppers, balanced with lemon juice and finished with vanilla. Suitable for spreading or use as a condiment.
Tangy tomatillo salsa.
Sweet and Spicy Mango Habanero Jam. Great with grilled seafood. Great with cream cheese and crackers.
Pickled jalapeno and carrot mix.
Tangy, vibrant, pickled onions.
Sweet and spicy pineapple pepper jam. Ghost peppers and habaneros bring the heat. Sugar and vinegar balance it out.
Guajillo and chipotle salsa.
A combo pack of our in-house pepper jams. Mango Habanero, Pineapple Ghost Pepper, and Count Dracula Cherry Jams. .
Tangy, vibrant, pickled onions. Pickled jalapeno and carrot mix.
Combination of Pickled Red Onions, Pickled Jalapenos and Carrots, Chili Crisp, and our Signature Salsas.
Classic chocolate chip cookie
Cinnamon and sugar cookie. Fuller Family Favorite.
A deli ham and Swiss cheese sandwich on a croissant. Served with pickles and honey mustard.
Toasted ciabatta layered with sliced turkey breast, fresh mozzarella, tomato, and a pesto spread that doubles as a moisture barrier. Chips and a in-house pickle spear
Sliced turkey breast and Swiss cheese layered on a bakery croissant with romaine, tomato, red onion, pickles, and a roasted garlic aioli.
FRESH EVERY WEEK
A new chef-built menu drops every week. Scan to see what’s on this week and order for delivery or pickup.
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(713) 367-1248
orders@fullerprovisions.com
FULLERPROVISIONS.COM