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Catering Spread
A crowd-pleasing spread of house-made pasta, balanced with simple, fresh sides.
$15 / person
Build your spread — tap to pick your dishes in each section (some have limits), then hit Request this spreadand we'll quote it.

Beef Ragu
Slow-simmered ground beef in a rich tomato sauce served over pasta.
Ingredients: Ground Beef (80/20), Rigatoni, Tomato Sauce, Tomato Paste, Onion, Carrots, Celery, Garlic, Olive Oil, Butter, Dried Oregano, Dried Basil, Bay Leaf, Kosher Salt, Black Pepper
Allergens: Dairy, Eggs, Wheat, Gluten
See full details ›Chicken Alfredo
Grilled chicken served over pasta in a rich, creamy parmesan garlic sauce.
Ingredients: Chicken Breast (Boneless Skinless), Fettuccine, Heavy Cream, Parmesan (Grated), Butter, Garlic, Olive Oil, Kosher Salt, Black Pepper
Allergens: Dairy, Gluten, Wheat, Eggs
See full details ›
Pesto Chicken Pasta
Roasted chicken tossed with pasta in a basil pesto cream sauce.
Ingredients: Chicken Breast (Boneless Skinless), Penne Pasta, Basil, Pine Nuts, Parmesan (Grated), Olive Oil, Garlic, Cherry Tomatoes, Kosher Salt, Black Pepper
Allergens: Dairy, Gluten, Tree Nuts, Wheat
See full details ›
Sun-Dried Tomato Cream Pasta
Pasta in a creamy sun-dried tomato sauce. Served with chicken and Italian sausage.
Ingredients: Basil, Parmesan (Grated), Cashews, Sun Dried Tomatoes, Olive Oil, Garlic
Allergens: Dairy, Tree Nuts
See full details ›Caesar Salad
Romaine with parmesan cheese, croutons, roasted chicken, and caesar dressing.
Ingredients: Romaine Lettuce, Parmesan (Grated), Croutons, Caesar Dressing
Allergens: Dairy, Gluten, Eggs, Wheat, Fish
See full details ›Garlic Bread
Italian or French bread loaves sliced and spread with a garlic-butter-parmesan mixture, baked until hot and lightly crisp. Served in portions cut after baking.
Ingredients: Italian/French Bread, Butter, Garlic, Olive Oil, Parmesan (Grated), Parsley, Kosher Salt, Black Pepper, Mayonaise
Allergens: Gluten, Wheat, Dairy, Egg, Eggs
See full details ›Pick your options above — or request the spread as-is.